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Chicken With Assorted Mushrooms Soup - serves 4
 

Ingredients:

  • (1)
    5 c. water
    1 t. salt
    1/2 t. cooking wine
    3 slices of ginger root

  • (2) 4 Chinese black mushrooms

  • (3) 1/4 lb. (100 g.) golden mushrooms

  • (4) 1/4 lb. (100 g.) straw mushrooms

  • (5) 1/4 lb. (100 g.) button mushrooms

  • (6) 1/3 lb. (150 g.) chicken wings

DIRECTIONS:

  1. Soak Chinese black mushrooms until soft. Cut chicken wings into pieces then boil in boiling water for one minute. Remove from water and set aside.
  2. Put all ingredients in a steaming bowl. Add (1) and steam above high heat for about half an hour. Serve. Enjoy with your favorite cup of tea!
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